Slice raw banana very thinly.Extremely thin.Take a bowl with enough water to cover the cut bananas.Add about a tea spoon of turmeric in that,and salt too.You should add salt according to your liking.Even if you happened to add a little more,dont worry because you will drain the water after about 5 minutes.Take a plate and put a paper towel in it and spread this bananas on that paper towel.Then heat oil(i use canola).When the oil is realy hot,add one by one.Make sure there is enough place for the bananas to float around.When they start turning slightly brown take them out and spread on a paper towel.This time is important,take them out fast or else it will be burned.Another way to check if the chips are ready, is to check the oil.If they are ready the oil will not make bubbles and the bananas would have a papery /rustling feel when you try to take them out.Some people sprinkle salt after its done.Some people put a piece of turmeric in the oil till the frying is over ,to give the chips color.Hope this helps:)
8 comments:
did you make this chips? wow!!!!i thought these are store bought. beens, yum yummmmmmmmm. i love chips.
i made it all by myself reeniee:)we dont get kerala chips here.i love chips too.after seeing the chips i made my son said he wants a plate full of chips.when i said no,he said last time my mother let him eat one whole pack of chips!! i need to make sure this time she wont do any such things:)she normaly dont but when this kid sets his mind on something she lets in!!
i won't blame your son. i finish a pkt of banana and jackfruit chips at one go. :)):))
!!!!!!:)
there are times when mol and i have junk food days. we have popcorns, chips, juice and play:)). send A here.
wow he would love that!!!
you know my favorite thing now is a bowl of honey/almonds cereal.i eat it whenever i feel like it!!cannot stop!its been like that for the past two months!iam waiting for the mornings to have it!!
wow. so should the plantain be really raw, or is a bit ripe ok? it's hard to get really raw ones here.
hey bee,sorry for being late in replying.raw is great,slightly ripe is not bad either.if its more than that,then it will taste a bit sweeter:)
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